Hello spring!
I shared my March favorites this week! I also shared these incredible mushroom swiss cheeseburger stuffed potatoes, salmon potato parchment packets and some delish chocolate peanut butter breakfast cookies.
My shopmy is here with all my favorites + current wishlist. You can also subscribe to my substack here! It’s where I share exclusive recipes, life updates, and all sorts of fun things.
There’s a new menu for the week and a new peek inside our everyday life.
You can find all my favorites in my amazon store front and LTK shop!
Thank you for continuing to make Easy Everyday absolutely amazing . If you haven’t got your book yet, you can order here! xo
What I’m Loving This Week
Baked ham and cheese croissant sandwiches. YUM.
This burnt sugar pound cake sounds incredible.
Gooey rainbow bars! Cute.
I love chilaquiles so much.
Pineapple sheet cake is one my family would love.
Trying lemon poppyseed breakfast rolls.
Tater tot hot dish is fun.
Have to make this creamy tuscan cod.
Creamy taco pasta has me very intrigued.
I want to make a horchata latte!
Agua fresca has me obsessed.
These fresh spring rolls look absolutely amazing.
Cadbury egg rice krispie treats are a must make.
Got to try homemade strawberry pop tarts.
